A Researcher In Antarctica Tried Cooking At Freezing Temperatures And The Results Are Hilarious

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If you’ve always been fascinated by Antarctica and the mystery that surrounds this realm, then we have good news! Cyprien Verseux is one of those people who had the same curiosity and decided to find out more about this interesting area. Besides his research, he has some other activities that keep him busy, like cooking. Have you ever wondered what it’s like to cook in freezing temperatures? This guy has the answer!

20. Cyprien Verseux

twitter.com/Cyprien Verseux

Firstly, who is this Cyprien Verseux? He is a glaciologist and astrobiologist who is working at a scientific base in Antarctica. The Concordia Station is the most remote scientific base in the world.

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